No, the CSA baskets have not stopped. I've just been busy and haven't shown you what I've been cooking.
This year, I haven't been baking as much. This strawberry pear cobbler was so sweet.
My farmer suggested pickling these small onions. But I immediately thought of stew. We didn't get so many tomatoes in the summer, but they are abundant this fall.
Purple potatoes look pretty, but they taste a bit strong. I think I prefer them steamed and transformed into potato salad. The eggs and herbs are also from the farm.
