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How many ways can you cook pumpkin?

This fall, I got several pumpkins in the CSA basket. I start all my recipes by roasting the pumpkin.

Pumpkin pie is a favorite. I love using fresh roasted pumpkin. I get a slightly chunky texture that makes clear this is pumpkin.

What became of the pumpkin  behind the pie?

Pumpkin soup! This recipe included coconut milk. Great combination.

I had slightly too much pumpkin. So, I saved the odd amount.

Mashed with apple chutney, it made a great side dish. I was glad to have a sweet side, as the jalapeño parsley cheese omelet was spicy and needed balance.

What are your favorite pumpkin dishes?

Your opinion welcome. Please leave a comment.



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