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Totally, more scallops, please

I've already cooked four recipes from Totally Scallops, so I'm ready to pick the next five:

  • Broiled scallops in the shell
  • Broccoli and mushroom scallops
  • Scallop brochettes with maple syrup marinade (Quebec)
  • Chinese scallop stir fry
  • Scallops and Serrano ham (Spain)
Your opinion welcome. Please leave a comment.



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