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Mediterranean chicken breasts

Today, when my husband saw me preparing the chicken, he commented that I've been serving really good chicken lately. :-)

Although today's chicken didn't taste bad, I didn't really care for it. Maybe it would be better if I used white wine instead of red (the recipe called for either). I think something lighter that doesn't overwhelm the tomatoes and herbs.

Tomorrow I'll need to visit the supermarket, as I'm missing at least one ingredient from each of the remaining recipes.

If you're getting sick of reading about chicken.... I only have 4 more recipes from this book before I move on. Next up Uma Casa Portuguesa - Portuguese Home Cooking, which features a variety of recipes. I promise not to start with chicken. :-)

Comments

( 2 comments — Leave a comment )
baggyk
Jan. 4th, 2010 06:30 am (UTC)
I am looking forward to the Portugese dishes.
kara_gnome
Jan. 4th, 2010 10:32 am (UTC)
I've been enjoying them :)
( 2 comments — Leave a comment )
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