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I love most recipes for scallops. This recipe for scallops with serrano ham turned out pretty well, even with the substitution. The grocery didn't have serrano ham, so I used rosemary ham.

Hard to go wrong in a dish that includes both wine and cognac.

Comments

( 2 comments — Leave a comment )
queenoftheskies
Apr. 8th, 2012 02:01 pm (UTC)
I have never tried to cook scallops at home.
mmarques
Apr. 8th, 2012 02:56 pm (UTC)
Scallops are quick to cook and most recipes are not that complicated. The smallest scallops (bay scallops) are the least expensive - by the pound, not just by quantity.
( 2 comments — Leave a comment )
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