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Out of print and hard to find

Hey, it's the cover of The Original New York Times Cookbook!



An updated version of this guide was published in 1990, but now all versions are out of print and hard to find. Several of the reviews at Amazon are brief messages from people looking for a copy.

I realize that I haven't cooked many of my recipes yet, but I have a couple of excuses: I'm still looking for cuts of meat (and vermouth) for recipes I selected, and I cooked a lot of salmon. I'm hoping to get one of the cuts of meat today, because they take a long time to cook and would be perfect for tonight's meal.... and left-overs throughout the week.

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