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Sweet and sour chicken

The chicken in this recipe is only barely like what I expected from the recipe title, but that's not entirely a bad thing. No red sauce, but also no peppers, carrots, or any veggie except onion.

Basically, I made a sweet and sour marinade, marinated the chicken, then broiled it. Tasty, but not amazing. If I hang onto the Chicken Breasts cookbook, I might make this once in a while - but I wouldn't keep the book just for this recipe.
Your opinion welcome. Please leave a comment.



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